Can soft dhokla be your light evening snack?
Dhokla is steamed, not fried, so it starts light - about 280 kcal for a plate of four pieces with a light oil tadka. The one lever is the tadka oil: use one teaspoon, not a tablespoon, and you keep the besan protein for almost no extra fat.
Unlock the complete article
Register with just your mobile number and OTP. No password and no payment.
Use this same phone number in the Burnie mobile app. Your profile, liked articles and favourites will stay synced.